Showing posts with label Salami. Show all posts
Showing posts with label Salami. Show all posts
Showing posts with label Salami. Show all posts
Showing posts with label Salami. Show all posts

Keto Salami & Egg Cups#SundayFunday

An easy keto one net carbs per serving for breakfast or brunch, can be meal prepped in minutes! Keto egg cups are a perfect egg muffin replacement. Salami and eggs - such a great combination, and these tasty cups are so much fun to make and eat! What I like about these egg cups that you can have fun with the toppings.
Just add whatever you like to spice up these muffins. They are so fun to make and then enjoy!! They're delicious, filling, festive and pretty.
Ingredients
Olive Oil spray
Salami slices
10 Eggs
Salt & Black pepper to taste
Optional Garnish
Chorizo slices
Sliced Black Olives
Fresh Basil
Pinch red pepper flakes
Pinch dried parsley
Shredded Cheddar Cheese
Method
Preheat the oven to 180°C. 
Lightly grease the bottom and sides of a muffin pan with olive oil and place them on a baking sheet.
Place one salami slice on the bottom of each ramekin, then arrange more slices around the sides, overlapping. 
This will be the salami "cup" that holds the eggs. Add a little shredded cheese at the bottom. Break an egg into each "cup." 
Season the cups with salt, pepper. 
Sprinkle a little cheese on top, garnish with olives, basil leaves.
Bake until the whites are set, about 20 minutes. Gently run a knife around the edges of each cup. Slide a spoon underneath each egg to release it. 
Serve immediately.
My Notes 
This is one of those recipes where it's best to make only as many as you think you'll be able to eat right away. However, if you end up with leftovers, you can keep them in the fridge in a sealed container for up to two days. Reheat them in the microwave or enjoy them cold. I don't recommend freezing the leftovers.
Labels: Muffins, Breakfast, Black Olives, Egg, Salami, Keto, Basil, Low Carb, Sunday Funday

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Olives & Cheese Crackers#Improve

Crackers with Cheese, is good snack or appetizer which everyone loves. Makes a great party pleaser. They're tempting and totally addicting!
Ingredients
9 Cracker Biscuits - as required
100 Grams Cream Cheese
1 Cube Processed Cheese
For Topping:
Spicy Chicken Salami - as required
Black / Green olives - as required - I used stuffed Green Olives

Pizza Seasonings  - as required

Method

Blend both the cheese in the blender till smooth. Pour this into a piping bag.
Pipe cream cheese spread evenly on top of the crackers. 
Sprinkle a pinch of pizza seasonings. Arrange  a chicken salami and a green olive.    Serve and Enjoy!!
My Notes
Can use any topping of your choice, like, Finely chopped sausage or any fresh or dried fruits. The choice is unlimited.
Labels : Cheese, Crackers, Chicken, Salami, Cream Cheese, Olives, Improve, Starters, Appetizer

Check out what the other bloggers have made!
Improv Cooking Challenge: January 2020
Ingredients: Cheese and Crackers
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Homemade Cheese Crackers by Cookaholic Wife
Oven-Baked Parmesan Chicken Tenders by Palatable Pastime
Seasoned Keto Crackers by Our Good Life
Marinated Goat Cheese Spread by Culinary Adventures with Camilla
Homemade Boursin Garlic and Herb Cheese Spread by Pandemonium Noshery
Savory Cheddar Herb Cheesecake by Kate's Recipe Box
Cheesy Turkey Casserole by Making Miracles
Olives & Cheese Crackers by Sneha's Recipe
Brie and Havarti Crackers by Sid's Sea Palm Cooking
Baked Parmesan Cracker Chicken Tenders by Simply Inspired Meals
Cracker Crumb Topped Fennel & Carrot Quiche by Faith, Hope, Love, & Luck Survive Despite a Whiskered Accomplice

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