40 Grams Milk Chocolate(any brand) - break into pieces
1 Egg
2 Tablespoons Level Sugar powdered
¼ Teaspoon Vanilla Essence
5 Level Tablespoons All Purpose Flour
½ Teaspoon Level Baking powder
In the meantime gather rest of the ingredients
Mix the flour, sugar and baking powder well.
Place it in the microwave on high power for a minute and twenty to twenty five second's, after a minute and 20 seconds pause the microwave and check if done by inserting a skewer, if comes out clean then it's done or else microwave again for 5 seconds more.
Let it cool for a minute or two. Pipe a little whipping cream and sprinkle grated chocolate. Enjoy with a tea or coffee.
Reserved a small piece to grate for the topping. You can add all the chocolate and make it more chocolaty and gooey ..mmm yum.
Make this in a large mug or two medium size mug. Since it will rise and then overflow.
The timing will change accordingly so keep a check
The butter should be softened .. the consistency like when you spread it on a slice of bread.
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