No Knead Dinner Rolls

These easy No Knead Dinner Rolls do not require a mixer or kneading and yet they soft and spongy. 
Making these rolls at home is so easy and they are soft and delicious.

Makes 6 Rolls

300 Grams All Purpose Flour
30 Grams Caster Sugar
1 Teaspoon Level Salt
150 Ml - 160Ml Warm Milk
½ Teaspoon Instant Yeast
50 Grams Softened Butter
1 Large Egg - Reserve one tablespoon for brushing the rolls

In large bowl add all the wet ingredients sugar, yeast into 150 ml of warm milk, egg, butter and salt. Stir till the sugar dissolves. Now add the flour and stir it with a wooden spoon, until the dough is soft, a bit sticky but quite elastic and pulls away from the sides of the bowl and no dry traces of flour is seen.
Transfer the dough to a greased bowl and cling wrap the bowl. Let it rise at room temperature for an hour. 
After an hour, just fold the dough on to itself with a bench scrapper turning the bowl on all four sides. Again cling wrap the dough and let it rise till it doubles in volume for another hour or so depending on the temperature.
Deflate the dough and take it on a lightly dusted work surface.
Lightly flatten the dough into a log. 
Divide the log in two parts.
Cut each part into 3 pieces. Shape the dough into small round balls. Cover with a cling wrap and let it rest for 10 minutes.
Place the dough in a greased and lined rectangle 8" x 6" pan.
Cover the pan with a clip wrap or a damp cloth and let it rise for another 40-45 minutes until they double in volume.
Brush it with egg wash. Bake it in a preheat the oven at 190°C for 22-25 minutes.
Remove rolls from oven and brush with butter.
Serve the rolls warm.
Enjoy these super soft No Knead Dinner Rolls!
Labels: Breads, Bread Bakers, Dinner Rolls, Healthy

#BreadBakers is a group of bread loving bakers who get together once a month to bake bread with a common ingredient or theme. Follow our Pinterest board right here. Links are also updated each month on this home page.

We take turns hosting each month and choosing the theme/ingredient.
  • Buttery Sourdugh Dinner Rolls  from Food Lust People Love 
  • Butternut Corn Dinner Rolls   from A Messy Kitchen  
  • Garlicky Dinner Rolls from A Day in the Life on the Farm  
  • Garlic and Herbs Dinner Rolls  from Ambrosia 
  • Sourdough Crescent Rolls  from zestysouthindiankitchen 
  • Soft Homemade Dinner Rolls  from Palatable Pastime 
  • Savory Monkey Bread from Karen's Kitchen Stories 
  • Soft potato rolls with rosemary  from The Wimpy Vegetarian  
  • Pumpkin Shaped pumpkin rolls  from The Magical Ingredients  
  • No Knead Dinner Rolls  from Sneha’s Recipe  
  • Sneha's Recipe
    Sneha's Recipe

    Happy Home-maker and culinary enthusiast.


    1. Love this no Knead dinner rolls, perfect for thanksgiving dinner table. I need to try this.

    2. How easy! They look so fluffy and soft too.

    3. What a lovely dough to work with! I know these will be delicious.

    4. This is winner! No kneading but wonderful flaky result! I am in!

    5. So happy to have a small batch recipe. They look lovely Sneha.

    6. I love how easy these look to make! Soft dinner rolls are such a great addition to any dinner!

    7. They really are beautifully fluffy inside despite no kneading. I also love that it's a small batch. This recipe is a keeper!

    8. I'm so happy to have this recipe.