Gobhi Kolhapuri Masala / Cauliflower Kolhapuri Masala

Sometimes these ready made masalas are a real blessing. I say this  not because, am marketing their products.  But the other day, had some guest suddenly for dinner and in  the vegetable tray there was only cauliflower.  With  the ready masala mix,  ta.. da.. this sabji was ready in 15 minutes.

One Medium size Cauliflower  -  cut into small florets
4 medium size tomatoes
A Packet of Rasoi Magic Veg Kolhapuri Mix

2 + 2 Tablespoons of Oil
1/2 Cup Milk
A tablespoon of butter
A tablespoon of Coriander - finely chopped

Mix entire pack of spice mix to ½ cup of milk.

Heat 2 tbsp. oil in a pan, fry Cauliflower florets to golden brown in color. Remove and keep aside.

In the same pan add a another 2 tablespoons of oil and the  tomato puree or finely chopped tomatoes,  cook for 5 minutes till they are soft and mushy. 

Add spice paste & cook for 2-3 min, add a cup of water & cook for 2 to 3 min. Garnish with a tablespoon of butter and chopped coriander.

Serve hot with phulkas or nan.  It was very delicious and my guest enjoyed their meal.

Labels:  Blogging Marathon, Cauliflower, Vegetarian, Main course   
sneha datar
sneha datar

Happy Home-maker and culinary enthusiast.


  1. I love these ready made masalas too. the Rasoi brand is really good.

  2. they are certainly a help to commplete dinner in a jiffy

  3. The colour of this gobi kolhapuri makes me drool.. very tempting dish.

  4. Oh that's nice, it's helpful when you have unexpected guest and the colour looks great..

  5. Very handy to have the masala mix for unexpected time crunches.

  6. That is a yummy looking curry. I haven't used curry mixes, but will look for it on my next Indian store trip.