This Cream of Onion And Orange Soup is so flavorful and so refreshing you will love it. The zest of the orange renders a beautiful aroma to this soup. Must try this.
For Soup Swappers this month the theme is " Refreshing Fruit Soups" our host is April Tuell.
Ingredients
2 Tablespoons Butter
2 Medium Onion - chopped
2 Medium Potatoes - sliced
½ Cup Cream
1 Cup Milk
3 Cups Water
1 Vegetable stock cube
A zest of One Orange
Salt to taste
1 Tablespoon Corn flour
2 Tablespoons Butter
2 Medium Onion - chopped
2 Medium Potatoes - sliced
½ Cup Cream
1 Cup Milk
3 Cups Water
1 Vegetable stock cube
A zest of One Orange
Salt to taste
1 Tablespoon Corn flour
Method
Finely chop the onions, soak it in water for 2 -3 minutes then wash it in fresh water to take out the strong flavor. Drain and keep aside.
In a pot add butter and when it melts, add the onions in the pan and cook them for 3 - 4 minutes on low heat with pinch of salt. Add water and potatoes cool till the potatoes are done. When done cool this mixture and then blend it in the food processor , along with the milk into a fine paste
Return the mixture back to the pot and add a stock cube and cream, mix well. Add the orange rind and cook for another 2 - 3 minutes.
Mix the corn flour in ¼ water, add to the soup, keep stirring it it comes to boil and thickens.
Serve hot.. Enjoy this flavorful soup.
Labels : Soup, Fruit Soup, Orange, Onion, Vegetarian, Soup Swappers, Healthy
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