Single Serving
Ingredients
1 Packet (75 Grams) Instant Maggi Noodles
2 Boiled Eggs
1 Tablespoon Chopped Coriander Leaves
1 Tablespoon Oil
1 Tablespoon Butter
1 Small Onion - finely sliced
2 Cloves Garlic- finely chopped
½ Cup Shredded Cabbage
1 Fresh Red Chilly - finely chopped
Salt to taste
1 Teaspoon Black pepper powder
1 Packet Maggi Masala
Method
Heat oil & butter in a pan, add garlic sauté till it start to change color add the onions and chillies & sauté for a minute or two.
Add the cabbage, fry till the cabbage for a minute. Add the maggi masala, mix well cover and cook for 2 minutes.
Add boiled maggi noodles, eggs to the mixture & stir well.
Add black pepper powder, to this egg masala mixture & toss well.
Add black pepper powder, to this egg masala mixture & toss well.
It's ready.
Serve garnished with chopped coriander leaves or shredded cabbage, a slice of boiled egg and enjoy.
Labels : Stir Fry, Foodie Extravaganza Party, Brunch, Egg, Cabbage, Snack, Pasta & Noodles, Single Serving
Labels : Stir Fry, Foodie Extravaganza Party, Brunch, Egg, Cabbage, Snack, Pasta & Noodles, Single Serving
Foodie Extravaganza is a monthly food fest, where a group of bloggers all create and share a recipe around one of the monthly food 'holidays' as detailed in The Nibble. Posting day is always the first Wednesday of each month. If you are a blogger and would like to join our group and blog along with us, come join our Facebook pageFoodie Extravaganza. We would love to have you! If you're a spectator looking for delicious tid-bits check out our Foodie Extravaganza Pinterest Board! Looking for our previous parties? Check them out HERE.
I thank our host for hosting this month's event Sue of https://palatablepastime.com/. See all the other recipes for today's Foodie Extravaganza Noddles Event
I thank our host for hosting this month's event Sue of https://palatablepastime.com/. See all the other recipes for today's Foodie Extravaganza Noddles Event
Noodles: It’s National Noodles Month
- Instant Noodles Egg Masala by Sneha's Recipe
- Linguine with Salmon and Cilantro Pesto by Karen's Kitchen Stories
- Penang Char Kway Teow (Malaysian Noodles with Crab and Sausage) by Culinary Adventures with Camilla
- Sesame Ginger Noodles by A Day in the Life on the Farm
- Taco Stuffed Pasta Shells by Making Miracles
- Thai Coconut Curry Noodles by Magical Ingredients
- Torta di Rigatoni by Food Lust People Love
- Tsuivan (Mongolian Noodles with Meat and Vegetables) by Tara's Multicultural Table