Ingredients
1 Tablespoon Butter
1 Tablespoon All Purpose Flour
1 Cup Milk
2 Cubes Processed Cheese - grated
1 Cup Grilled Chicken - I used rotisserie
Salt & Black Pepper to taste taste
1 Spring Onion/Scallion - finely chopped
1 Green Capsicum - chopped
½ Teaspoon Red Chilly Flakes
1 Teaspoon Butter
Bread Slices - as required
Method
1 Tablespoon Butter
1 Tablespoon All Purpose Flour
1 Cup Milk
2 Cubes Processed Cheese - grated
1 Cup Grilled Chicken - I used rotisserie
Salt & Black Pepper to taste taste
1 Spring Onion/Scallion - finely chopped
1 Green Capsicum - chopped
½ Teaspoon Red Chilly Flakes
1 Teaspoon Butter
Bread Slices - as required
Method
Melt butter in a saucepan. Add flour, sauté for a minute then add milk a little at a time, make sure to stir well so that no lumps form. Bring the mixture to the boil, stirring constantly, so that the mixture thickens and becomes glossy. Add grated cheese, mix well , switch off the flame.
In a another pan add the butter when melted just toss the chopped capsicum, spring onion, shredded chicken and chilly flakes for a minute. Switch off the flame. Mix this with cheese sauce.
In a another pan add the butter when melted just toss the chopped capsicum, spring onion, shredded chicken and chilly flakes for a minute. Switch off the flame. Mix this with cheese sauce.
Apply this mixture to the bread slices and grill it in a sandwich toaster or apply this to a toasted slices of bread and Enjoy!!
I have make these both ways they both taste awesome.
They were so..ooo good.
I have make these both ways they both taste awesome.
They were so..ooo good.
Improv Cooking Challenge
Cheese & Onions
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Great recipe for leftover chicken.
ReplyDeleteAmazing use of leftovers and making a comforting meal!
ReplyDelete