Magic Chicken 65 - Gluten Free

Magic Chicken 65 is a bite size spicy, side dish or a starter which is deep-fried, coated with a sauce. This I believe originated from a hotel in Chennai, India. This one of the famous. Chicken 65 is made with all purpose flour here these are gluten free and low carb, do try these succulent and delicious side dish!

Ingredients
550 Grams Magic Chicken Bites
3 Tablespoons Oil
A Sprig Curry Leaves
4 Green Chilies - slit
1 Cup Sugar Free Tomato Ketchup
Salt to taste
1 Tablespoon Dark Soy Sauce
1 Tablespoons Light Soy Sauce
2 Tablespoons Tandoori Masala
1 Tablespoons Coriander powder
½ Teaspoon Garam Masala powder
A Pinch Orange food colour - optional
½ Teaspoon Kashmiri Red Chilli powder
3 Tablespoons Water
For Garnish
Chopped Coriander Leaves 
Method

In a bowl add all the water, sauces, ketchup, spices and salt to taste, mix well. 
In a kadai heat oil then add the slit green chillies and curry leaves when they sizzle then add the sauce and give it a good mix bring this to a boil. Then add the fried magic chicken and give a toss, the sauce will look a little saucy but trust me the chicken coating which is of cornflour / arrowroot powder will absorb all the liquid and turn dry. Garnish with coriander leaves. 

Serve hot as a side dish or starter!
Labels: Starters, Holiday Side Dish, Chicken, Fried, Indian, Gluten free, Low Carb, Keto

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• Brown Butter Sage Biscuits from Jolene’s Recipe Journal
• Parmesan Roasted Broccoli from The Spiffy Cookie
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• South Indian Sweet Potato Poriyal from Magical Ingredients
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• Potato and Celery Root Mash from Karen’s Kitchen Stories
• Butternut Squash and Apple Soup from A Day in the Life on a Farm
• Magic Chicken 65 Gluten Free from Sneha’s Recipe