Peanut Butter Cake With Cream Cheese Peanut Butter Frosting#BundtBakers

This was so delicious and moist! Made this as a dessert cake for a get together. I just got one piece, it was gone, they couldn't stop eating it, incredible. This peanut butter cake with peanut butter frosting is the perfect cake to make when you just want something different. Moist, super soft and packed with the perfect amount of peanut butter flavor.
Cup Measurement = 250ML
Ingredients
113 Grams Salted Butter
1/2 Cup Creamy Peanut butter
1 Cup Coffee
1 Cup Caster Sugar
1 Cup Packed Light Brown Sugar
3 Large Eggs
1 Teaspoon Vanilla essence
2 Cups All Purpose Flour
1 Teaspoon Baking Soda
1/2 Cup Buttermilk 
For the Frosting
1/4 Cup Creamy Peanut Butter
1 Cup Icing Sugar
3 Cubes Cream Cheese
1 - 2 Tablespoons Milk or as required

Method

Preheat over to 180°C.
Sieve the flour and baking soda, keep aside.
In a cup of hot water mix in a teaspoon instant coffee, mix it well and keep it aside to cool.
Generously grease and flour a bundt pan. Set aside.
In a large bowl beat the butter, peanut butter and vanilla essence
until creamy.
Now add the coffee
Beat again till incorporated well.
Beat in both the sugars
Add eggs one at time till all are incorporated
Add sieved flour at little at a time, alternating with the buttermilk.
Mix just until flour and buttermilk is well combined. Do not over mix. This batter is liquidy.
Pour batter into prepared bundt pan. Bake at for 45-50 minutes or until a tooth pick inserted comes out clean.
Let cool in pan for about 5-10 minutes.
Remove cake from pan and let cool completely on wire rack
Make the frosting by beating it together until all frosting ingredients are mixed  to make a drizzle consistency. Drizzle this on the cake with a fork. Enjoy!!
I enjoyed my share with coffee, this cake is so comforting.
Labels: American, Breakfast, Dessert, Peanut Butter, Bundt, Bundt Bakers, Buttermilk, Coffee
BundtBakers
#BundtBakers is a group of Bundt loving bakers who get together once a month to bake Bundts with a common ingredient or theme. You can see all of our lovely Bundts by following our Pinterest board. We take turns hosting each month and choosing the theme/ingredient. Updated links for all of our past events and more information about BundtBakers can be found on our home page.

November 2020 - Bundt Bakers - Nut Butter Bundts and our host is Wendy of  https://adayinthelifeonthefarm.blogspot.com/
Check out all the other  Bundts my fellow Bundt Bakers are sharing today! 

Sneha's Recipe
Sneha's Recipe

Happy Home-maker and culinary enthusiast.

5 comments:

  1. I can see why it got gobbled up Sneha. It looks so good.

    ReplyDelete
  2. Your cake looks delicious! I love how moist PB cakes are!

    ReplyDelete
  3. This is like having breakfast in cake form and what a cool idea that it!

    ReplyDelete
  4. Wonderful recipe!
    That combination with coffee is great
    I have to bake one for my family!

    ReplyDelete
  5. I really like your recipes.
    You have a very nice and special way of making them delicious bundts!!!

    ReplyDelete