Ingredients
500 Ml Milk - pre boiled
3 Tablespoons Sugar
4 Tablespoons Cocoa powder
5 Tablespoons Walnuts - chopped
1 Cup Whipped Cream
A packet of Marie Biscuits
Cherries and Walnuts for decoration
Method
Chocolate Sauce
Take the pre boiled milk, add the sugar, cocoa powder and mix well till smooth and lump free. Place this pan of milk on medium flame and keep stirring till it thickness ( is of pouring consistency). Take off flame and cool, then add walnuts ( reserve few for decoration) and keep aside.
In a serving dish arrange a layer of biscuits
Pour chocolate sauce
Then over it a layer of whipped cream.
Arrange these in layers till all the biscuits and sauce is used. Decorate with whipped cream, walnuts and cherries.
Keep this dish in the refrigerator at least for 24 hours before serving.
Serve chilled.
My Notes :
The sauce should not be too thick or else the biscuits will not get soaked well.
Sending this to the Kid's Delight event hosted this month by Mireille , theme Creamy Foods.
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#52.
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#52.
Labels : Biscuits, Sweets & Desserts, Walnuts, Blogging Marathon, Kids delight, No Bake
Sounds interesting way of making this pudding..
ReplyDeleteSuch a easy dessert and eve kids can do this, Such a simple one..
ReplyDeleteQuick and easy dessert that is sure to please the crowd.
ReplyDeletesuch a quick and easy dessert!!! wow..
ReplyDeleteVery interesting version of pudding.
ReplyDeleteVery interesting, pudding.
ReplyDeleteMy favourite pudding, been a long i made this pudding.
ReplyDeletethis looks awesome
ReplyDeleteThat is one interesting and easy puddding that can be made in a jiffy
ReplyDelete