This is a part of the Leftover food series that I have been blogging about. There was left over rice and potatoes and that how this recipe came to be born. These are delicious patties. Do give it a try.
Ingredients
For the Patties
1 Cup cooked rice
1/4 cup Boiled and Mashed potatoes
1/2 Teaspoon Chilly flakes
1/2 Teaspoon Coriander chopped
Salt to taste
For Stuffing
Cheese cubes cut into small pieces
Ghee and Butter for frying
Method
Grind the rice in a mixer coarsely. In a bowl add all the ingredients along with the ground rice and mix well. Divide it into even size balls and keep a side. Press each ball into a thick small puri, place a cheese piece in the center and cover it. Roll it using light pressure to form a patties and keep aside.
Heat a frying pan and add ghee/butter and fry the patties till golden in color.
These patties were so soft and tasty that H enjoyed them with tomato ketchup. The cheese was oozing out from the pattice as you can see from the pics.
Labels: Starters, No Waste Food Challenge, Leftover series, Patties
Another fantastic way to use up leftovers! Thank you for sharing with the No Waste Food Challenge
ReplyDeletethese look so scrumptious - especially with the melting cheese. thx for linking
ReplyDeleteYummy... it looks delicious
ReplyDelete