Fingerlicking Garlic Coconut Chutney#AlphabetChallenge

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This chutney recipe is a simple made with garlic, coconut it's fingerlicking & delicious. Goes well with dosa, snacks or sandwiches, you can also enjoy with rice as a side dish.

Ingredients
2 Big Cloves Garlic
½ Cup Packed Grated Coconut
¼ Teaspoon Cumin powder
Sendav Namak to taste
1 Tablespoon Oil
½ Teaspoon Low Carb Sweetner
2 Green Chillies - not spicy
2 Spicy Green Chillies
Juice of One Lime
3 Tablespoons Coriander leaves
5 Mint Leaves 
Method
Use freshly grated coconut.
Grind all together with little water as possible to the fine paste. Fingerlicking Garlic Coconut Chutney is ready.
Labels: Garlic, Coconut, Green Chilly, Side Dish, Chutney, Indian, Alphabet Challenge, Low Carb, Keto
Let's take a look at the recipes being shared today with Alphabet Challenge 2026 - Alphabet "F"
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Sneha’s Recipe: Fingerlicking Garlic Coconut Chutney
Jolene’s Recipe Journal: Funfetti Pancakes 
A Messy Kitchen: Fortune Cookie Crust
A Day in the Life on the Farm: Gruyere and Apple Cider Fondue
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Blogghetti: One Pan Chicken Fajita Pasta  
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Sneha's Recipe
Sneha's Recipe

Happy Home-maker and culinary enthusiast.

6 comments:

  1. A Day in the Life on the Farm18 March 2026 at 16:25

    You make me laugh with your creative titles to fit the challenge. This dip sounds amazing.

    ReplyDelete
  2. Karen18 March 2026 at 21:00

    So do you dip your fingers in it lol?

    ReplyDelete
  3. hobby baker Kelly18 March 2026 at 23:16

    It's hard to find fresh coconut here and I am used to thinking about it primarily in sweet presentations, but this sounds yummy! I found that rehydrating freeze dried fresh coconut chunks and then grinding seems to work for a similar result.

    ReplyDelete
  4. Stacy Rushton19 March 2026 at 03:27

    Such a beautiful color! I had to look it up but I do have Himalayan pink salt and I've learned a new term!

    ReplyDelete
  5. Unknown19 March 2026 at 07:57

    Oh, yeah! I can see why this is fingerlicking! YUM! - Faith, Hope, Love, & Luck - Colleen

    ReplyDelete
  6. Mayuri Patel20 March 2026 at 05:05

    A delicious chutney recipe. Would love to enjoy it with some idli instead of the usual white coconut one.

    ReplyDelete

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