Its time to share our recipe with Soup Saturday Swappers today for which I am the host. The theme for this month is "Almonds".
I love this nut for all its nutrition and other benefits. I especially crave for the salted ones, these are tempting and can munch on them non stop.. really they are so addictive. If you can get a bag of these you must buy them. Coming to this soup I, have used the unsalted ones.. made Homemade Almond Meal, easy and simple to make.
Serves 5
Ingredients
1 Chicken Breast - cubed
6 Cup Chicken Stock OR
6 Cups Water + 1 Big Chicken Stock Cube
4 Tablespoons All Purpose Flour
2 Tablespoons Butter
3 Tablespoons Heaped Homemade Almond Meal
4 Tablespoons All Purpose Flour
2 Tablespoons Butter
3 Tablespoons Heaped Homemade Almond Meal
½ Teaspoon Salt or to taste
1 Cup Milk
½ Teaspoon Black or White Pepper Powder or to taste
Bread Croutons as required for serving
2 Tablespoons Fresh Cream for garnishing
Method
1 Cup Milk
½ Teaspoon Black or White Pepper Powder or to taste
Bread Croutons as required for serving
2 Tablespoons Fresh Cream for garnishing
Method
Melt butter in a pan, add chicken pieces till it turns pink to white.
Then add flour with pepper , salt and almond meal, saute for 2 minutes, add stock, cook till chicken tender and soup thick, keep stirring , remove soup from the flame, add milk, sugar, salt, stir well and keep it again on medium low, cook for 5 minutes.
Just before serving drizzle with cream.
Enjoy this soup with bread croutons.
Labels : Almond, Almond Meal, Chicken, Soup, Soup Swappers, Healthy, Main course, Appetizer
You certainly did challenge me this month! Your bowl of creamy chicken soup looks tasty.
ReplyDeleteSounds lovely Sneha. Thanks for hosting and choosing this theme. I never would have made an almond soup otherwise.
ReplyDeleteThis sounds delicious! Thanks for the great theme!
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This one looks beautifully creamy! Thanks for hosting this month.
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