Homemade Peanut Butter - How to make Peanut Butter at home

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My daughter loves peanut butter. This is made very often in my house. As soon as the container is empty it has to be refilled. I too started liking and eating is on  my toast. Peanut butter is easy and inexpensive to make at home. If you have roasted unsalted peanuts you can make this in minutes. Free of preservatives and so delicious. Try it and you too will start loving peanut butter.
Ingredients
1 Cup Roasted Peanuts - skinless
1½ to 2 Tablespoons Oil
1 Teaspoon Honey - optional
Pinch Of Salt 
Method 
Place the peanuts, salt and honey into the bowl of a food processor. Process for 1 minute. Scrape down the sides of the bowl. Place the lid back on and continue to process while slowly drizzling in the oil and process until the mixture is smooth, 1 1/2 to 2 minutes. Place the peanut butter in an airtight container and store in the refrigerator for up to 2 months. 
Labels: Peanuts, Sauce, Low Carb, Sugar Free, Gluten Free, Vegan
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Sneha's Recipe
Sneha's Recipe

Happy Home-maker and culinary enthusiast.

7 comments:

  1. Varada's Kitchen6 May 2015 at 03:26

    Another simple basic recipe. Enjoyed your series.

    ReplyDelete
  2. vaishali sabnani6 May 2015 at 05:18

    Oh how interesting . Bookmarking!

    ReplyDelete
  3. Priya Suresh6 May 2015 at 10:55

    Excellent job, homemade peanut butter is always the best..

    ReplyDelete
  4. Srivalli6 May 2015 at 15:23

    Yes this is a good one to make at home..

    ReplyDelete
  5. Chef Mireille8 May 2015 at 01:32

    so much better than the store bought ones full of preservatives

    ReplyDelete
  6. Suma Gandlur9 May 2015 at 08:48

    This is a good one to make at home.

    ReplyDelete
  7. Pavani13 May 2015 at 21:57

    Easy, peasy recipe to make peanut butter at home.

    ReplyDelete

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