Corn Cheese Sandwich

August 12, 2014


My fourth recipe for the Blogging Marathon #43: Week 2 - Day 3. This sandwich is very healthy  you can have it any time.



Ingredients

8 Slices Bread
1 Cup Corn  - boiled
1/4 Cup Capsicum - finely chopped
1 Small Onion - finely chopped
Pepper and Salt to taste
1/3 Cup Cheese - grated
Butter  as required


Method
In a pan heat butter and saute the onion till translucent add the corn, capsicum, salt and pepper and give a quick stir, switch of the flame, add the cheese mix well, keep aside.

Apply butter to the  bread slices on both sides lightly.
Apply the corn filling to one slice of bread and cover with another slice.  Grill it in a sandwich maker till done. Cut into triangles and serve this sandwich hot.
My beta enjoyed it. 



Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#43

Sending this to Srivalli's Kids delight event hosted by Harini with the theme - Healthy snacks




Labels: Blogging Marathon, Healthy snacks, Kids delight, Sandwiches, Eggless, Corn

Sneha's Recipe
Sneha's Recipe

Happy Home-maker and culinary enthusiast.

10 comments:

  1. I love these sandwiches..looks good..

    ReplyDelete
  2. Wow amazing. Love the grill marks

    ReplyDelete
  3. I dont mind having this healthy and filling sandwich rite now.

    ReplyDelete
  4. Who's your beta? Looks yummy

    ReplyDelete
  5. Such a colorful and delicious looking sandwich.

    ReplyDelete
  6. Soh that's a lovely sandwich. .I love that stuffing.

    ReplyDelete
  7. Such a healthy and delicious,filling sandwich..

    ReplyDelete
  8. Very interesting sandwiches for the kids!

    ReplyDelete