Clear Oyster Mushroom Soup#SoupSwappers

This soup is so simple to make and will be ready from beginning to end in flat 20 minutes. It's a clear soup with a dash of pepper powder only, of course you can add whatever seasoning you like. I wanted it simple and soothing, made this my way. I had 2 button mushrooms, added that too in this soup.

Ingredients
4 -5 Oyster Mushroom - torn into pieces
2 Button Mushroom
2 Stalks Celery Ribs- chopped
1 Small Onion - chopped
1 Clove Garlic - chopped
2 Cups Vegetable Stock
Salt & Black Pepper to taste
1 Tablespoon Sesame Oil

Method

In a large pot heat oil and sauté the onions and garlic till the onions are translucent. Then add the mushroom and celery ribs , stir them in for a a minute. Add the vegetable stock and salt to taste. Bring this to a rolling boil. Reduce the flame and let is simmer for 7 - 10 minutes. Switch off the flame and serve hot with a dash of black pepper powder to taste.

This is soothing soup!!
Labels: Mushrooms, Soup, Soup Swappers, Healthy, Vegan & Gluten Free

For this month's Soup Swappers event the theme is "Mushroom" and our host is none other than the creator and author of this group Wendy of A Day in the Life on the Farm

Soup Saturday Swappers/Mushrooms