Chicken Fajita

Fajitas are basically Mexican-style wraps. A fajita is a term found in Tex-Mex cuisine, commonly referring to any grilled meat usually served as a taco on a flour or corn tortilla.

This is the third recipe for first week BM, theme Tortilla based dishes.

6 Tortillas - recipe here
250 Grams Namkeen Chicken - shredded
1 Large Onion - sliced
1 Large Capsicum - sliced
1 Large Tomato - seeded and sliced
1 Cup Cheddar cheese - grated
1/2 Cup Salsa sauce
1/2 Cup Sour Cream

Heat oil in a frying pan add chicken with onion and capsicum and tomato cook for 3 minutes till the vegetables are glossy.

To serve Fajitas
Warm the tortillas up in a warm dry pan . Spread sour cream on the center of tortillas , top it with chicken vegetable mixture, spread salsa sauce and grated cheese. Roll into a tight roll. Wrap it in butter paper or wax paper and serve. These are so yum and filling. 

Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#53.

Labels :  Chicken, Fajita, Sandwiches, Blogging Marathon, Mexican

    sneha datar
    sneha datar

    Happy Home-maker and culinary enthusiast.


    1. Ultimate fajitas, my mouth is just watering here..

    2. Fajitas look awesome...hearty wraps...

    3. Fajita with chicken must have tasted good. A treat for chicken lovers.

    4. Loved all your tortilla recipes. Wish I could make these at home.

    5. What a yummy looking fajita.

    6. looks so delicious and inviting

    7. they must have tasted good :)

    8. The burritos look great. Must have tasted great with all those flavors.