This is the final three days of this month's Mega Marathon - Buffet on Table the theme is Bloggers Choice Day 24 .
Ingredients
2 Cups Puffed Rice / Kurmura
1 Onion - finely chopped
1 Tomato - finely chopped
1 Potato - Boiled ( I baked it) - chopped
1 Teaspoon Tamarind Date Chutney
1 Tablespoon Schezwan Sauce
1 Green chilly (optional) - finely chopped
1 Tablespoon Coriander - finely chopped
1 Tablespoon Peanuts - roasted
1 Tablespoon Sev / Mixed Chivda
Salt to taste
Method
In a large bowl mix all the ingredients to gather and mix well," VIOLA" yummy bhel is ready to eat.
To make it more interesting you can also add fried noodles which are readily available in any store. Adjust the sweetness/spicyness to your taste.
Serve and Enjoy !!!!!!!
Labels: Bhel, Kids delight, Puffed Rice, Vegan, Chats, Blogging Marathon
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 56
Light , crunchy, Mumbai street food...I simply love it..can relish it anytime.
ReplyDeleteThis is one of my favorite chaats. I eat it for breakfast, lunch and even dinner on lazy days when I have to cook just for myself.
ReplyDeleteI can eat this low calorie bhel rite now.Looks so tempting.
ReplyDeletesounds like a good one to assemble quickly!
ReplyDeleteCan I have that bowl, such a colorful and easy to make snack!!
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Low calories are always great. Guiltfree muching
ReplyDeleteEasy to make snack & it's also healthy.Good one.
ReplyDeleteInteresting addition of schezwan sauce.
ReplyDeleteFusion bhel sounds delicious.
ReplyDeleteI dont mind finishing that whole bowl, lipsmacking here, loved the addition of schezwan sauce.
ReplyDeleteLove the shcezwan touch to the yummy bhel.
ReplyDelete