Akki  means rice in  Kannada and Roti is a pancake or flat bread .  This is usually served for breakfast or dinner in Karnataka.  We love...

Making pancakes for breakfast is easy and quick. These are healthy, fluffy, soft and delicious. Prefect for breakfast. You can add ...

Whenever I, visit a restuarant for a meal, ordering a kulcha or naan is a must. lt was on my to do list, but, somehow making these in ...

Di San Xian (or more accurately read as 'dee sun sen') is a delicious vegetarian dish from Dongbei (north east China). The name...

Rollatini is an Italian-style dish that is usually made with thin slices of eggplant, which are dusted in wheat flour or lightly breaded ...

Dahi Baigana is an Oriya food prepared from curd and eggplant / brinjal especially during festivals. This dish can be prepared even witho...

An egg coddler is a porcelain or pottery cup with a lid that is used to prepare a dish called coddled eggs. The eggs are soft-cooked an...