Mofo Gasy (pronounced as muf gas)means "Malagasy bread", is a traditional breakfast from Madagascar, the large island off the sout...

This is a perfect gluten free bread flour for all celiac or for those not eating gluten. I make bread, tart or quiche with this blend. Ple...

Murukulu also known as Janthikulu is a savory snack of the Andhra cuisine. This Murukku is a mixture of urad dal flour and rice flour. Its e...

Spanish Crema Catalana is a very easy recipe and uses rice flour  instead of corn flour, which, in my opinion, gives the creama catalana...

Besan Cheelas are simple spiced gram flour pancakes from Indian cuisine. Cheelas / Crepes or Pancakes  of chickpea flour are know as Be...

Ingredients 1 Cup Water 1 Cup Rice flour 1 Cup Wheat flour Salt to taste Ghee for brushing Method Heat the water till it comes to a boi...