Cottage Cheese & Veggies Borek is simple and flaky.  Can assemble this dish in advance and bake it two to three hours before your gu...

Turkish cuisine is famous for its  varieties of layered pies and pastries, called ‘Börek‘. Borek is a  made of thin layers of dough ca...

Phyllo is the dough used in a variety of Greek and Middle Eastern sweet and savory dishes, appetizers and snacks to main dishes and des...

This month’s challenge with the MENA cooking club , the recipes chosen are from Iraq. One is Lis'an El Qa'thi and the other i...