Air Fryer Roasted Chickpeas#SundayFunday

This is a quick method for making Crispy Roasted Chickpeas. So easy, healthy, delicious, crunchy, guilt free and tasty snack for sure! Roasted Chickpeas are quite an addictive snack. Cooked Chickpeas are coated with spices/oil and then air fried to perfection until crispy and well browned. Adjust the seasonings according to your taste.

Ingredients
1
½ Cup Cooked Chickpeas
1 Teaspoon Olive Oil
¼ Teaspoon Ground Turmeric
½ Teaspoon Cumin Powder
½ Teaspoon Smoked Paprika
½ Teaspoon Garlic Powder
½ Tsp Red Chilly Powder
½ Teaspoon Salt or to taste

Method
Spread the cooked chickpeas on a kitchen towel and pat them dry.
Place the seasoning ingredients in a bowl and stir to combine.
Add the chickpeas and marinate well in the spices.
Arrange the chickpeas in a single layer in the air fryer basket.
Air fry them at 200°C for 10 minutes. After 5 minutes, give it good shake / toss them well.
Check after 10 minutes, if not as crispy as you want then cook for another 3 minutes or more until you have the desired crispiness.
Once they cool down, store the roasted chickpeas in airtight jar.
Labels: Appetizer, Snack, Air Fryer, Vegan, Gluten free, Chickpeas, Sunday Funday
Sunday Funday Theme " Chickpeas"

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4 comments:

  1. What a great recipe to use an air fryer for. I love crunchy snacks, so these chickpeas sounds amazing to me! - Faith, Hope, Love, & Luck - Colleen

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  2. I've made roasted chickpeas in a hot pan (like for my salsa) or in the oven. Now I need to try my air fryer!

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  3. I tried making these roasted chickpeas once and they turned out hard. I think I air fried them for too long. Like your step by step instructions. Will try them again using your recipe.

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