Tuna In Tomato Salad#FishFriday

For this salad I, used a can of tuna in tomato with oil, I love this, it taste so delicious.  Since it's so flavorful, it requires just no dressing and do not drain it. Use this as it is. 
This salad was my lunch, super healthy and delicious meal. 
For the salad I used, red radish, this has a sharp biting flavor and its juicy, crispy English cucumber, tomato, salad leaves , lettuce leaves, boiled egg and tuna in tomato. Add just a drizzle of lemon juice, a dash of salt and pepper, with a generous drizzle of mayonnaise.

As A Salad Serves 3 Ingredients 
115 Grams Tuna In Tomato
1 Medium English Cucumber - sliced
2 - 3 Red Radish - Sliced
1 Large Tomato - sliced
2 Hard Boiled Eggs - cut into wedges
10 Salad Leaves
1 Cup Torn Lettuce
A Drizzle of Lemon Juice
A Dash of Salt and Pepper powder
Mayonnaise as required

Method

On a salad bowl, arrange the salad leaves, then spread the torn lettuce. Arrange the red radish, then the cucumber and tomato. Place the eggs, sprinkle the tuna in tomato, drizzle the lemon juice, salt . Pipe the mayonnaise and sprinkle a dash of pepper powder. Tuna Salad is ready.
Let me share with you how I, enjoyed this salad, a rustic style. Took a salad leaf , add a little of each rolled it into a wrap and ate it. 
Super yum..yumm..mm. You get the crunchiness of the veggies and the taste of tuna in tomato. A blast of flavors in you mouth.
Labels : Seafood/Fish, Tuna, Fish, Healthy, Appetizer, Fish Friday, Healthy, Salads, 

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4 comments:

  1. Your salad is the perfect lunch or light dinner, Sneha! While tuna in tomato sauce has been common in many countries I've lived, it doesn't seem to be as popular (or as available!) in the US. No idea why because it is delicious.

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  2. What a beautiful balanced meal - chock full of wonderful ingredients!

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  3. I have never seen tuna canned with tomato. It sounds delicious!! Your salad is gorgeous.

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  4. A perfect Lenten meal. Can't wait to try it. Thanks Sneha.

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