Another quick and healthy breakfast. I make this for breakfast so often and sometime add fresh fruits too.
Serves 2 Ingredients 1 Cup Oats 1½ Cup Water 1½ Cup Milk 2 Tablespoons Honey Handful chopped nuts and fruits (Dates, Almonds,Cashew nuts, Walnuts and Raisins) 1 Teaspoon Chia Seeds
Method
In a saucepan , combine water and milk, bring to boil on medium low flame
then add the oats and give it a quick stir,
Now add the honey and chia seeds mix in well, keep stirring for 3 - 4 minutes or till the porridge thickens a little. Keep stirring in so that it is not burnt at the bottom.
When the oats is cooked, turn off flame and transfer the contents to a serving bowl,
Drizzle a little honey The porridge will further thicken as it starts to cool , so adjust your water and milk quantities accordingly.
Here is the goodness of fruits
Sprinkle all the chopped nuts and fruits on top.
Enjoy this healthy breakfast!! My Notes
Can use any type of oats. Feel free to add or skip the nuts. Vegans or lactose intolerant people can use almond milk, soy milk or coconut milk instead.
Sending this Improv Cooking Challenge, hosted by Nichole Little, theme for month is " Oats & Honey". Labels : Oats, Honey, Breakfast, Healthy, Improv Cooking Challenge, Sugar Free, Diabetic Friendly, Vegan, Gluten Free
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I love all the nuts and fruits in there. What a great breakfast.
ReplyDeletelovely way to start the day with this healthy breakfast
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