In India   molasses  is known as  Kakvi.  Kakvi is the stage before the final process of making jaggery. I have used the store bought ...

Turkish cuisine is famous for its  varieties of layered pies and pastries, called ‘Börek‘. Borek is a  made of thin layers of dough ca...

Made these cookies for the Fantastical Food Fight wherein the theme for the month is: Gingerbread . These cookies are eggless, mouth...

Shepherd's Pie is traditionally made with lamb, beef, I,  have used chicken mince since my friends eat only chicken. This is real com...

It's our day of posting for soup swappers, our host of the month is    Ashley of Cheese Curd in Paradise  choose the theme   Pumpki...