Creamy Basil Sauce Served With Spaghetti Pasta -Vegetarian#SundayFunday

Creamy pasta is an easy dinner. Pasta served with basil cream sauce is the perfect vegetarian meal and can be ready in 20 to 25 minutes. Creamy delicious sauce so quick and easy to make.

Serves 2
Ingredients

2 Cups Fresh Basil Leaves
4 Cloves Garlic - crushed
¼ Cup Olive oil
¼ Cup Pine nuts
½ Cup Grated Parmesan cheese
Salt and Pepper to taste
200 Ml Fresh Cream
250 Grams Spaghetti Pasta - boiled

Method

Boil the spaghetti as per pack instructions till al dente.
In a blender, combine basil, garlic, run the blender on low speed and pour in olive oil in a thin stream. Process until mixture begins to emulsify. Add pine nuts and Parmesan, then blend for a minute. 
Heat cream in a saucepan over low heat until simmering. Pour ½ of the hot cream into the processor with basil pesto, pulse for 20 seconds to incorporate.
Pour mixture back into cream, and simmer for 5 minutes or until thickened. Serve over boiled and drained pasta.
Garnish it with halved cherry tomato and enjoy. This super delicious , you will make this easy and creamy basil sauce pasta often. 
Labels: Pasta & Noodles, Spaghetti, Basil, Fresh Cream, Main course, Sunday Funday, Serves Two

For our event called Sunday Funday, wherein we share recipes our families will love to enjoy on a Sunday. 
I thank our host for this week's event Sue of https://palatablepastime.com/.Check out some to the recipe made by our group.   

4 comments:

  1. My family would LOVE this dish, Sneha! And I love how easy it is to make!

    ReplyDelete
  2. I love pesto and the addition of cream makes this dish very elegant.

    ReplyDelete
  3. This looks SO very creamy and delicious - what a fabulous meal!

    ReplyDelete
  4. Love the flavours of basil and parmesan so am sure this is one pasta I'd love. Creamy and so tempting.

    ReplyDelete