Grilled Pork

This recipe single serving / one slice of pork.  It's super delicious. 

Ingredients


1 Big slice of Pork
For the Marination
1/2 Teaspoon Fresh Red Chilly Crushed
1/2 Teaspoon pepper powder
1/2 Teaspoon ginger-garlic paste
1 Teaspoon vinegar
1 Teaspoon Hosin sauce
1 Soya sauce
4 Drops of Tobassco salt
1/2 Teaspoon salt.
Method



Mix all the ingredients for the marination well and apply this to the pork slice. Keep this in the fridge for at 4 hours.  I kept it overnight.   Then grill it  in a preheated oven at 180 degrees. After 10 minutes  turn the slice and grill it again for 10 minutes or till done.
This grilled pork slice for was so tasty and crisp.

Labels: Pork, Baked

1 comment: