My husband Delhi office colleagues every Christmas ask him for a Christmas cake. So this time when they had a meeting in Mumbai, my husband asked me to bake a cake for them to share with his Delhi office colleagues.
Sending this Glazed Cherry Coconut Cake for this month bundt bakers event. I am host of this month event.
Ingredients200 Grams Butter
200 Grams Caster Sugar
200 Grams All purpose Flour
4 Whole Eggs + 1 Yolk
A pinch of salt
1 Teaspoon Baking powder
50 Grams Desiccated Coconut
1 Teaspoon Vanilla Essence
150 Grams Glazed Cherries - chopped
2 Tablespoons All Purpose flour -for the cherries
For the frosting1 Egg white
75 Grams Icing Sugar
50 Grams Flaked Coconut
Method
Dredge the cherries in 2 tablespoons all purpose flour. Keep aside
Sieve the flour and baking powder.
Beat the butter and sugar till light and fluffy. Then add the eggs incorporating one at a time then add the desiccated coconut and fold in the flour and cherries. Lightly mix the batter well.
Grease a bundt pan well and bake at 180 degrees for 40 minutes. When done immediately, add the topping then spread the topping evenly and again bake for 10 minutes till the top browns and a skewer comes out clean.
If the cake is browning too much on top tent it with aluminium foil.
For the frosting
Beat the egg white well then whisk the sieved icing sugar . When the cake is nearly done then spread on top then sprinkle flaked coconut and bake again for 10 more minutes till they brown on top.
Looks great... see the cheeries peeking out.
Slice and ready to be dispatched ..
Hmm ..enjoy..
Labels : Bundt, Cherry, Bundt Bakers, Glazed Cherry Coconut Cake
Bundt Bakers Cherries Bundts #BundtBakers is a group of Bundt loving bakers who get together once a month to bake Bundts with a common ingredient or theme. We take turns hosting each month and choosing the theme or ingredient. Host: Sneha ; Host blog: Sneha's Recipe . You can see all our of lovely Bundts by following our Pinterest board. Updated links for all of our past events and more information about #BundtBakers, can be found on our home page.
Bundt cake chocolate and cherries Merce`s Cake
Sending this Glazed Cherry Coconut Cake for this month bundt bakers event. I am host of this month event.
Ingredients200 Grams Butter
200 Grams Caster Sugar
200 Grams All purpose Flour
4 Whole Eggs + 1 Yolk
A pinch of salt
1 Teaspoon Baking powder
50 Grams Desiccated Coconut
1 Teaspoon Vanilla Essence
150 Grams Glazed Cherries - chopped
2 Tablespoons All Purpose flour -for the cherries
For the frosting1 Egg white
75 Grams Icing Sugar
50 Grams Flaked Coconut
Method
Dredge the cherries in 2 tablespoons all purpose flour. Keep aside
Sieve the flour and baking powder.
Beat the butter and sugar till light and fluffy. Then add the eggs incorporating one at a time then add the desiccated coconut and fold in the flour and cherries. Lightly mix the batter well.
Grease a bundt pan well and bake at 180 degrees for 40 minutes. When done immediately, add the topping then spread the topping evenly and again bake for 10 minutes till the top browns and a skewer comes out clean.
If the cake is browning too much on top tent it with aluminium foil.
For the frosting
Beat the egg white well then whisk the sieved icing sugar . When the cake is nearly done then spread on top then sprinkle flaked coconut and bake again for 10 more minutes till they brown on top.
Looks great... see the cheeries peeking out.
Slice and ready to be dispatched ..
Hmm ..enjoy..
Labels : Bundt, Cherry, Bundt Bakers, Glazed Cherry Coconut Cake
Don’t forget to take a peek at what other talented bakers have baked this month:
Glazed
Cherry Coconut Cake
Sneha's Recipe
Bundt cake chocolate and cherries Merce`s Cake
Chocolate Covered Cherry Cake
The Queen of Scones
Lemon Cherry Babka A Day in the Life on the
Mary Berry Cherry Cake Palatable Pastime
Cherry-Port Swirled Bundt Cake with Almond Streusel All That's Left Are The Crumbs l
Cherry Brownie Bundtlets Food Lust People Love
Shirley Temple Bundt Cake Cookaholic Wife
Banana Split Bundt Cake Patty's Cake
Cherries zebra bundt cake Paty Co.Candy bar
Lemon Cherry Babka A Day in the Life on the
Mary Berry Cherry Cake Palatable Pastime
Cherry-Port Swirled Bundt Cake with Almond Streusel All That's Left Are The Crumbs l
Cherry Brownie Bundtlets Food Lust People Love
Shirley Temple Bundt Cake Cookaholic Wife
Banana Split Bundt Cake Patty's Cake
Cherries zebra bundt cake Paty Co.Candy bar
Lemon Maraschino Buttermilk Bundt Cake
Faith, Hope, Love, & Luck Survive Despite a Whiskered Accomplice
...
White chocolate bundt cake with blcak cherry jam
Ilovebundtscakes
Love the pan and I like the cherry/coconut combination. Thanks for hosting!
ReplyDeleteThanks for hosting this month Sneha. Great theme.
ReplyDeleteOh man, what a great looking and sounding cake. Both coconut and maraschino cherries are my all time favorites. Absolutely makes me ravenous about your cake. I’ll be making it soon. ๐ต๐๐
ReplyDeleteSuch a tender cake. I will have to make it.
ReplyDeleteLove all that coconut on top!!!
ReplyDelete