Caramelized French Toast - Eggless


August 29, 2014



Ingredients

1/2 Cup Milk
1 Tablespoon Cornstarch
1/2 Teaspoon Ice cream essence
3 Slices Bread

1 Tablespoon Light brown sugar
Ghee for frying




Method
Combine milk, cornstarch, sugar and essence in a dish and stir until cornstarch is dissolved.




Heat a frying pan with ghee.  Dip the bread in the milk mixture and place this in the pan and fry on medium heat till done and brown on both sides.



I had this without any topping but if you wish you can add maple syrup, honey, whipped cream or chopped fruit of your choice.



Linking this post "Come, join us for Breakfast" event .



Labels: Breakfast, Continental Cuisine, Eggless

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